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Penpol Sidings, Hayle, Cornwall.
What3Words: Sweeping/Flamingo/Pigs
Order your bread for Friday collection from the Bakery.
You can order up to 3 weeks in advance. Just order your bread by Tuesday evening each week.
Order for Collection
Bread and Treats
With 25% wholemeal, the organic country loaf has at least a slow 16 hour rise. Available as a loaf tin for sandwiches.
Approx 900g.
Allergens:
Contains gluten.
Ingredients: organic stoneground white flour, organic stoneground wholewheat flour, organic rye flour, water, salt.3.80 GBP
A naturally leavened focaccia, enjoyed with glugs of olive oil, or order the weekly flavour. Best paired with more olive oil and balsamic vinegar but is ideal for any side dish, antipasti or snacking requirements.
Approx 1kg
Allergens:
Contains gluten.
Please contact us before ordering to discuss allergies regarding weekly special focaccia.4.80 GBP
A lighter rye tin loaf, with 50% wholemeal. Mixed with toasted sunflower seeds and soaked linseeds, it makes for a delicious and healthy lunch.
Approx 1.2kg.
Allergens:
Contains gluten.
Ingredients: Organic rye flour, organic stoneground wholewheat flour, water, toasted sunflower seeds, linseeds, salt.4.00 GBP
50% organic stoneground wholewheat spelt, mixed with 50% stoneground white flour (all 100% uk grown wheat).
Allergens:
Gluten from wheat.
Ingredients: Organic stoneground spelt flour, organic stoneground white flour, water, salt.4.50 GBP
Invented for making delicious sandwiches, my ciabatta is made with a 12 hour pre-ferment. It is my only bread fermented using fresh yeast, however, its slow rise makes it delicious and gut friendly.
Available as a loaf or ciabatta buns.
Allergens:
Contains gluten.
Ingredients: Organic white oo flour, water, oil, salt, fresh yeast (1%).3.20 GBP
Full of delicious nuts, seeds, coconut, fruit, potterbeans coffee and sourdough starter, to keep you fuelled all day, no matter what your adventure.
Sold individually or boxes of 4.
Allergens:
Contains gluten, almonds, pecans.
Ingredients: Organic white flour, vegan butter (plant oils (coconut, rapeseed, sunflower) water, fava bean preparation, lecithin, natural flavourings, colour carotenes), sugar, rolled oats, dried apricots, dried cranberries, sunflower seeds, pumpkin seeds, dried coconut, flaked almonds, pecans, linseeds, coffee, baking powder, salt.14.00 GBP
A huge chunk of gooey, chewy classic brownie. It can also come with caramel, nutty etc...on request.
Sold individually at markets, however they are only sold as a box of 4 for £12 online
Allergens:
Contains gluten.
Ingredients: organic white flour, brown sugar, white sugar, sunflower oil, water, chocolate, cocoa powder, salt.12.00 GBP
A blend of both two cultures. A classic English flapjack, with figs, cardamon and Mauritian spices.
Sold individually at markets, however they are only sold as a box of 4 for £14 online.
Allergens:
Cashews, gluten.
Ingredients: Rolled oats, sugar, vegan butter (plant oils (coconut, rapeseed, sunflower) water, fava bean preparation, lecithin, natural flavourings, colour carotenes) dates, figs, cashews, cardamom, cinnamon, nutmeg, lime.14.00 GBP
A huge soft and gooey brownie full of chocolate chips and 'Whole Earth' peanut butter.
Sold individually at markets, however they are only sold as a box of 4 for £12 online.
Allergens:
Gluten, peanuts, soy.
Ingredients: organic white flour, peanut butter, rapeseed oil, soy milk, vegan butter (plant oils (coconut, rapeseed, sunflower oil) water, fava bean preparation, lecithin, natural flavourings, carotene), sugar, chocolate.12.00 GBP
100% sourdough and vegan Hot X Buns, filled with chocolate, oranges and orange soaked raisins.
4 for £4.80
Ingredients: Organic white flour, almond milk, dried raisins, brown sugar, oranges, spices (ginger, nutmeg, cloves, cinnamon) water, sea salt.
Allergens: wheat, almonds.4.50 GBP
A classic chewy chocolate chip cookie, made with a sourdough starter for a bit of gut health. Finished with plenty of maldon sea salt.
Allergens:
Contains wheat.
Ingredients: organic white flour, vegan butter (plant oils (coconut, rapeseed, sunflower) water, fava bean preparation, lecithin, natural flavourings, colour carotenes), sugar, chocolate, baking powder, salt.1.20 GBP
A very soft soft crumb tin sourdough, the loaf consists of a rye and oat porridge, which is toasted and cooked before being mixed into a blend of organic rye and wheat flour. Special thanks to Noemi at Wunderloaf bakery in Houston, for this delicious recipe!
Ingredients: organic rye flour, organic wheat flour, organic rye flakes, organic oat flakes, sea salt, extra virgin olive oil.
Allergens: wheat.
Approx 1kg4.20 GBP
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